e-Study Guide for: Statistics in Food Science and Nutrition by Are Hugo Pripp, ISBN 9781461450092
by Cram101 Textbook Reviews (Author)
Never Highlight a Book Again! Just the FACTS101 study guides give the student the textbook outlines, highlights, practice quizzes and optional access to the full practice tests for their textbook.
Format
EPUB
Protection
DRM Protected
Publication date
January 01, 2013
Publisher
Language
English
EPUB ISBN
9781478429708
Paper ISBN
9781478429708
EPUB
EPUB accessibility
Accessibility features
- Table of contents navigation
422312
item
