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University of California Press : California Studies in Food and Culture
University of California Press
California Studies in Food and Culture
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Food and Power
A Culinary Ethnography of Israel
Nir Avieli
€26.83
Food and Power
A Culinary Ethnography of Israel
by
Nir Avieli
(Author)
€26.83
Nonfiction
Social science
Anthropology
History
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Middle East
Israel
Sociology
Bitter and Sweet
Food, Meaning, and Modernity in Rural China
Ellen Oxfeld
€31.31
Bitter and Sweet
Food, Meaning, and Modernity in Rural China
by
Ellen Oxfeld
(Author)
€31.31
Nonfiction
Social science
Anthropology
History
History by country
Asia
China
A Geography of Digestion
Biotechnology and the Kellogg Cereal Enterprise
Nicholas Bauch
€31.31
A Geography of Digestion
Biotechnology and the Kellogg Cereal Enterprise
by
Nicholas Bauch
(Author)
€31.31
Nonfiction
Cooking
History
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United States
Science and technics
Science
Environmental science
Earth sciences
Geography
Hoptopia
A World of Agriculture and Beer in Oregon's Willamette Valley
Peter A. Kopp
€26.83
Hoptopia
A World of Agriculture and Beer in Oregon's Willamette Valley
by
Peter A. Kopp
(Author)
€26.83
Nonfiction
History
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United States
Western states (AK, CA, CO, HI, ID, MT, NV, UT, WY)
Cooking
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Science and technics
Technology & engineering
Agronomy, agriculture
More Than Just Food
Food Justice and Community Change
Garrett Broad
€26.83
More Than Just Food
Food Justice and Community Change
by
Garrett Broad
(Author)
€26.83
Nonfiction
Social science
Agriculture and food
Dangerous Digestion
The Politics of American Dietary Advice
E. Melanie DuPuis
€31.31
Dangerous Digestion
The Politics of American Dietary Advice
by
E. Melanie DuPuis
(Author)
€31.31
Nonfiction
Cooking
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History
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Sociology
A Taste of Power
Food and American Identities
Katharina Vester
€26.83
A Taste of Power
Food and American Identities
by
Katharina Vester
(Author)
€26.83
Nonfiction
History
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United States
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Sociology
The Weight of Obesity
Hunger and Global Health in Postwar Guatemala
Emily Yates-Doerr
€26.83
The Weight of Obesity
Hunger and Global Health in Postwar Guatemala
by
Emily Yates-Doerr
(Author)
€26.83
Nonfiction
Social science
Anthropology
Becoming Salmon
Aquaculture and the Domestication of a Fish
Marianne Elisabeth Lien
€31.31
Becoming Salmon
Aquaculture and the Domestication of a Fish
by
Marianne Elisabeth Lien
(Author)
€31.31
Nonfiction
Social science
Anthropology
Cooking
Cooking by country
Science and technics
Technology & engineering
Agronomy, agriculture
Tasting French Terroir
The History of an Idea
Thomas Parker
€31.31
Tasting French Terroir
The History of an Idea
by
Thomas Parker
(Author)
€31.31
Nonfiction
Cooking
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History
History
History by country
Europe
Inventing Baby Food
Taste, Health, and the Industrialization of the American Diet
Amy Bentley
€26.83
Inventing Baby Food
Taste, Health, and the Industrialization of the American Diet
by
Amy Bentley
(Author)
€26.83
Nonfiction
Cooking
History
History
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United States
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Sociology
Secrets from the Greek Kitchen
Cooking, Skill, and Everyday Life on an Aegean Island
David E. Sutton
€31.31
Secrets from the Greek Kitchen
Cooking, Skill, and Everyday Life on an Aegean Island
by
David E. Sutton
(Author)
€31.31
Nonfiction
Cooking
Cooking by country
Social science
Anthropology
Breadlines Knee-Deep in Wheat
Food Assistance in the Great Depression
Janet Poppendieck
€31.31
Breadlines Knee-Deep in Wheat
Food Assistance in the Great Depression
by
Janet Poppendieck
(Author)
€31.31
Nonfiction
Cooking
History
History
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United States
The Untold History of Ramen
How Political Crisis in Japan Spawned a Global Food Craze
George Solt
€31.31
The Untold History of Ramen
How Political Crisis in Japan Spawned a Global Food Craze
by
George Solt
(Author)
€31.31
Nonfiction
History
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Asia
Cooking
History
How the Other Half Ate
A History of Working-Class Meals at the Turn of the Century
Katherine Leonard Turner
€26.83
How the Other Half Ate
A History of Working-Class Meals at the Turn of the Century
by
Katherine Leonard Turner
(Author)
€26.83
Nonfiction
Cooking
History
Cooking by country
History
History by country
United States
Balancing on a Planet
The Future of Food and Agriculture
David A. Cleveland
€31.31
Balancing on a Planet
The Future of Food and Agriculture
by
David A. Cleveland
(Author)
€31.31
Nonfiction
Science and technics
Technology & engineering
Agronomy, agriculture
Cooking
History
Cooking by country
Curried Cultures
Globalization, Food, and South Asia
€31.31
Curried Cultures
Globalization, Food, and South Asia
by
Krishnendu Ray
(Editor)
,
Tulasi Srinivas
(Editor)
€31.31
Nonfiction
Cooking
Cooking by country
Why Calories Count
From Science to Politics
Marion Nestle
€22.35
Why Calories Count
From Science to Politics
by
Marion Nestle
(Author)
,
Malden Nesheim
(Author)
€22.35
Nonfiction
Cooking
Cooking by country
Medical
Diseases
The Philosophy of Food
€26.83
The Philosophy of Food
by
David M. Kaplan
(Editor)
€26.83
Nonfiction
Cooking
Cooking by country
Human science
Philosophy
Political
Weighing In
Obesity, Food Justice, and the Limits of Capitalism
Julie Guthman
€26.83
Weighing In
Obesity, Food Justice, and the Limits of Capitalism
by
Julie Guthman
(Author)
€26.83
Nonfiction
Social science
Sociology
Cooking
Cooking by country
Safe Food
The Politics of Food Safety
Marion Nestle
€26.83
Safe Food
The Politics of Food Safety
by
Marion Nestle
(Author)
€26.83
Nonfiction
Cooking
Cooking by country
History
Medical
Health policy
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