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Michele Grassi

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Current category Nonfiction Science and technics 1 Technology & engineering
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Current category Nonfiction Science and technics 1 Technology & engineering
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Manuale del casaro Manuale del casaro Latte e batteriologia - La coagulazione e la cagliata - Maturazione, stagionatura e difetti dei formaggi - La resa casearia - Ricotta e burro - La scheda tecnologica Michele Grassi €37.99
Manuale del casaro
Latte e batteriologia - La coagulazione e la cagliata - Maturazione, stagionatura e difetti dei formaggi - La resa casearia - Ricotta e burro - La scheda tecnologica
by Michele Grassi (Author)

€37.99
Nonfiction Science and technics Technology & engineering Agronomy, agriculture Food Industry
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